Wednesday, November 7, 2012

Learning How To Cook Louisiana Creole with a Tropical Twist with Cynthia K Seymour LIVE @ 7:30PM(EST)


On tonight’s show, +Cynthia K Seymour will be preparing a Creole Roasted Cornish Hen with Cognac Grape Sauce.  Do check out her recipe for this delicious dish on her blog : http://bit.ly/VD9wsF


So, drop by the Event and see Cynthia prepare this wonderful dish right in front of you or if you choose, you can cook-a-long with her – FUN!!!



Learning How To Cook Louisiana Creole with a Tropical Twist with Cynthia K Seymour LIVE @ 7:30PM(EST)

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